Wednesday, 15 July 2009
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Zucchini n' Squash
Abundantly blessed with zucchini and squash. Trying lots of recipes. This is a good one!
Slice zucchini and squash. Fill the bottom of a baking dish. Add a little olive oil and seasonings. Add some onion. Top with tomato slices, mozzarella cheese, and parmesan cheese.
Bake at 375 degrees for 30 minutes.
Oooh. So good.
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Comments (2)
Yummo! I will be trying this tomorrow since I have a veggie drawer full of squash!
I have a very good recipe from my grandmother that I'll try and share with you when I get a chance.
Ha! I posted about zucchini today too. I'm going to try this! Looks yummie! Check out my Italian Zucchini Pie.