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Preserving Corn

I read about this at The Full Table and it definitely simplified preserving corn. The best part? The husk just falls away. De-silking is soooo easy. Place ears of corn directly on baking sheet. Bake at 450 for 30 minu…
Fill the Freezer: Beans

Although beans are easy to prepare, they are time consuming. It takes hours to soak the beans and then hours to cook them. I picked up this handy tip (wish I could remember where). Soak tons of beans at once. Cook so…
Fill the Freezer: Mashed Potatoes

The chief bought a 50 pound box of potatoes for $5.00. A great use for some of those potatoes? Make Ahead Mashed Potatoes for the freezer! 5lbs potatoes8 oz cream cheese1 egg1/4 t. garlic powder1 t. salt1/8 - 1/4 cup…
Fill the Freezer: Onions and Peppers

Last week, I browned hamburger in the crock pot. So easy. Allowed me to do a large quantity at once. This week, I'm chopping peppers and onions for the freezer. First, prep and chop. Then place the peppers in a si…
Fill the Freezer: Hamburger

Love to fill the freezer! Makes meal prep so easy. I usually brown lots of hamburger at the start of the week. After I drain the grease, I spoon the hamburger into portion size freezer bags and freeze it. It's so ha…
Freezer Cooking Coop

Remember when I shared with y'all how I freezer cook? You just gotta visit The Full Table to learn more, a lot more. Follow this series all week as she shares step by step how to have a freezer cooking party. I'm lear…
Wanna know what I did this weekend?

Besides watching the first Pioneer football game of the season, I froze corn.Corn is one of the easiest vegetables to put up for the winter. Step-by-step instructions can be found here.We bought three dozen ears of corn…
Blackberries In Season

Many a blackberry has found it's way to our freezer in recent days. Many thanks to friends and family for thinking of us during the blackberry pickin's. Remember that cherry crisp recipe? Well, blackberries are even b…
Freezer Cooking: Lasagna

Lazy Day Lasagna (Makes a 9X13 pan or 2 – 8X8)Cottage cheese – 12 oz.Shredded Mozzarella Cheese – 2 cupsEggs – 2Parsley (chopped) – 1/3 cupOnion powder – 1t.Basil – ½ t.Pepper – 1/8 t.Spaghetti Sauce (homemade or not) –…
Wall Street Journal and Kids by the Dozen

I love the series, "Kids by the Dozen" (KbD). I can't watch it enough. (Brian does have some concern about my fascination with having a dozen kids. We don't have to have a dozen. I'd be happy with eleven). I watch i…