February 17, 2009
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Sweet n' Sour Chicken At Home
Sweet n' Sour Chicken is one of our favorite Chinese takeouts. Here's a yummy and money savin' substitute.
Dip your fave chicken tenders in this homemade sauce:
1/2 cup ketchup
1/2 cup white vinegar
1/2 cup sugar
Heat on stove until sugar is completely dissolved. Serve warm or room temperature.
Easy. Yummy. Your husband will be impressed.
Comments (1)
Wow, is that all that's involved in sweet n sour sauce? My son loves the stuff. Guess I'll be making it for dinner one day soon!
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