October 16, 2009

  • Chewy Molasses-Spice Cookies

    I couldn't help sharing these with you.

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    • 2 cups all-purpose flour (Spooned and leveled)
    • 1 1/2 teaspoons baking soda
    • 1 teaspoon ground cinnamon
    • 1/2 teaspoon ground nutmeg
    • 1/2 teaspoon salt
    • 1 1/2 cups sugar
    • 12 tablespoons (1 1/2 sticks) unsalted butter, softened
    • 1 large egg
    • 1/4 cup molasses

    Preheat oven to 350 degrees.  In a med. bowl, whisk flour, baking soda, cinnamon, nutmeg and salt.  In a small bowl, place 1/2 cup sugar, set aside.  With an electric mixer, beat butter and remaining cup of sugar until combined.  Beat in egg and then molasses until combined.  Reduce speed to low; gradually mix in dry ingredients, just until a dough forms.  Pinch off and roll dough into balls (about 1 tablespoon).  Roll balls in reserved sugar to coat.  Arrange on baking sheets, bake 10 to 15 minutes. 

    Enjoy this old-fashion cookie! 

    This post is linked to The Ultimate Recipe Swap at Life As Mom.

     

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