July 26, 2011
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Brownies from Scratch
- 3/4 cups cocoa
- 3/4 cups butter
- 2 cups sugar
- 4 eggs
- 1 tsp vanilla
- 1 1/4 cups flour
- 1 tsp salt
Melt butter. Stir in cocoa, sugar, eggs, and vanilla. Add dry ingredients. Pour into a greased 9 X 13 pan. Bake 25-30 minutes at 350 degrees.
Comments (7)
Look yummy, might have to give these a try myself once I eat my way through all the stuff I made today!
super simple!! gonna have to try that!!
Wrong place to visit when you're stomach is empty and you're trying to not eat since it's nearly 10pm!
They look wonderful! Yummo!
I cook practically everything from scratch around here - much healthier and cheaper! I do cheat a little on our brownie though - I use chocolate chips rather than cocoa powder.
@Sevenofus - Making these today and thinking why not use both (choc chips and cocoa powder)?
Did you add whole chocolate chips or did you melt them?
@Sevenofus - Since I used cocoa powder, I added the choc chips whole. Very yummy.
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